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Seasoned At Sea

stories and recipes from a tall ship cook

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Category: Baking

Malted Shortbread
December 10, 2020

Malted Shortbread

Steamed Brown Bread
March 28, 2020

Steamed Brown Bread

Apple and Cheese Galette with Cumin Seeds
January 2, 2020

Apple and Cheese Galette with Cumin Seeds

English Muffin Bread
September 11, 2019

English Muffin Bread

Pineapple Cheesecake Blondie Squares
June 11, 2019

Pineapple Cheesecake Blondie Squares

Coffee Cake Muffins
May 6, 2019

Coffee Cake Muffins

Malakoff Loaf
July 28, 2018

Malakoff Loaf

Goat Cheez-Its
July 19, 2018

Goat Cheez-Its

Almond Biscotti with Fennel and Orange
July 19, 2018

Almond Biscotti with Fennel and Orange

Pork Floss Buns
July 16, 2018

Pork Floss Buns

Previous Posts

About Me

I’m a tall ship cook, I prefer to cook with water beneath me, no land in sight and lots of mouths to feed. I like to play with bold flavors, pushing people’s taste buds in new directions and using a recipe as a guideline, my hands are my measuring spoons. Read More about “About Me”…

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Recent Posts

  • Malted Shortbread
  • Korean Egg Muffins
  • Steamed Brown Bread
  • One Pot Bean Dinner
  • Miso Marinated Soft Boiled Eggs

© 2017 Caz Ludtke - Seasoned At Sea
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