Tag: fried

Cachapas

Cachapas

52 weeks of cooking – Street Food I have a fondness for street food, especially street food from South America. While visiting friends in Boston they took us out to breakfast at a Venezuelan restaurant. When it comes to eating out I always choose something…

Squiggly Wonton Shrimp

Squiggly Wonton Shrimp

52 weeks of cooking – Four in a row Week 21: Cheap Meals – ingredients for wontons are cheap and shrimp was on sale week 22: East Asia – Chinese Week 23: Deep Frying – deep fried it Week 24: From Scratch – homemade wonton…

Mushroom Pinchy Pies

Mushroom Pinchy Pies

52 weeks of baking – Veggie You know those items that sit in your fridge for a long time and you keep planning on using them, but it never really happens? Well these mushrooms sat around for awhile, but I did finally end up using…