Goat Cheez-Its

<span itemprop="name">Goat Cheez-Its</span>

Ingredients

  • 1 c flour
  • 3 tbsp. cornmeal
  • 2 tbsp. nutritional yeast
  • 1 tsp. salt
  • ½ tsp. garlic powder
  • ¼ tsp. baking powder
  • 1/8 tsp. turmeric
  • 2 tbsp. olive oil
  • ½ c goat cheese
  • 2 -4 tbsp. cold water

Directions

  1. Preheat the oven to 350F and line two baking tray with parchment paper.
  2. Add the dry ingredients to a food processor and blend till thoroughly combined.
  3. Add the olive oil and goat cheese, pulse until the mixture becomes crumbly.
  4. Add the water 1 tablespoon at a time until it mostly comes together.
  5. Remove from the food processor and press the dough into a disc, cover with plastic wrap and chill for 30 minutes.
  6. Roll the dough out on a floured surface to about 1/8th of an inch thick, use a sharp knife to cut the dough into squares and a skewer to poke a hole in the center of each one.
  7. Bake at 350F for 12-17 minutes or until puffy and golden brown.


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