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stories and recipes from a tall ship cook

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Category: Pork

Pork and Mango Empanadas
August 29, 2019

Pork and Mango Empanadas

Pork and Shrimp Gyoza Burger
July 26, 2019

Pork and Shrimp Gyoza Burger

Roast Pork with Peanut Chimichurri
February 17, 2019

Roast Pork with Peanut Chimichurri

Pork Banh Mi with Homemade Pickles
November 5, 2018

Pork Banh Mi with Homemade Pickles

Pork Belly Tacos (gua bao)
June 5, 2018

Pork Belly Tacos (gua bao)

Pork and Pickle Pies
March 13, 2018

Pork and Pickle Pies

Tortang Talong – Eggplant and Pork Omelet
February 12, 2018

Tortang Talong – Eggplant and Pork Omelet

Chicken and Pork Pastry Rolls
January 28, 2018

Chicken and Pork Pastry Rolls

About Me

I’m a tall ship cook, I prefer to cook with water beneath me, no land in sight and lots of mouths to feed. I like to play with bold flavors, pushing people’s taste buds in new directions and using a recipe as a guideline, my hands are my measuring spoons. Read More about “About Me”…

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Recent Posts

  • Malted Shortbread
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  • Steamed Brown Bread
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© 2017 Caz Ludtke - Seasoned At Sea
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